Lemon-Rosemary muffins

Lemon-Rosemary-muffin-main-ws

I made these muffins a few weeks back, as still had a pack of fresh rosemary at home, which I used to cook my sweet potatoes with. A few days earlier, I had come across an amazing looking recipe for a lemon-rosemary cake – and I was intrigued! I thought that the same dough would… 

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Raspberry-Yoghurt Muffins

Raspberry-Yoghurt muffin

Another attempt in baking. After the Buckwheat-Banana-Walnut muffins and the Olive-Chia Muffins had turned out really well, I tried to make another sweet muffin. However, I replaced some of the butter from the original recipe with Greek yoghurt to make it lighter. While in the savory muffins I had used olive oil instead of butter to… 

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