Almondy Buckwheat Granola

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Hi there everyone! If you have been following my blog for a while you must have realized that I do LOVE granola – and especially home-made one! It tastes just so much fresher and really crunchy than store-bought. But of course, sometimes I also buy them at the supermarket, when I am just tired of… 

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Millet Pudding with Plum Compote

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I can’t believe it’s already October next week! I am sure everyone of us has these moments when one just doesn’t realize how fast time passes, right? The month of September passed by for me real quick, probably also, because we have been super busy with our private life, with a lot of visitors and also a… 

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Thai Green Papaya Salad (Som Tum) with Quinoa-Brown Rice

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Hi dear readers! I know, I know…it’s been a while again, but lately, there have been lots of things going on and cooking, photography and blogging had to take the backseat. But today, I want to share with you a recipe I have been wanting to make for the longest time – a Thai Papaya… 

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Red-White-Blue Breakfasts for 4th of July and Recipe Round-Up

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Hello good day everyone!! So today, is a big day with lots of events happening!! First of all, as the title says it’s 4th of July!! Biggest American Holiday of the year! Americans all over the country are celebrating today with their friends and families and well, I have seen lots of really cool recipe… 

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Healthier Apple Crumble with Banana “Ice cream”

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Hi my dear readers! I am finally back again, I am sorry that I was gone for a couple of weeks, but earlier this month, I went on my annual vacation to Switzerland to visit family and friends and I really was enjoying my time with them – and admittedly neglecting the blog a bit…. 

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Coconut Tartelettes and “The Writing Process” Blog Tour

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Hello there, I hope you all had a great week! My recipe today is a healthy version of a tart. Yes, that delicious dessert, with a rich (usually custard) filling! Well, I don’t know, but somehow I got the crazy idea of making a filling with tofu…uhu, you read right, TOFU. I know, not all of you… 

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Sag Aloo with Sweet Potatoes

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Yes, here it finally is: my first Indian dish inspired recipe! I wanted to post an Indian recipe for the longest time, because I do love Indian food a lot. Unfortunately, Mr. Superfoodista is not such a big fan of Indian food so we never go out to eat some together. I guess it’s too… 

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An Ode to Peppermint: Mint patties and other minty treats

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The other day, I came across a really interesting link about the health benefits of herbs. There were various herbs listed and it was incredible to see how all of them have great health benefits for you (unfortunately, I forgot to save it!). It reminded me of ancient healing methods, where natural herbs were widely used…. 

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Crispy Quinoa and Chocolate Chips Cookies

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Hey there, Friday again, time for a new post and to think what to bring to Fiesta Friday! 😉 By the way, I really loved all your tips that you gave me last week when I admitted to you that I was going through a small creative low lately. It’s not that I am not… 

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Superfood Gado Gado Salad

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Hey lovely friends, I have to admit, I have had some inspiration problems lately, I am not so sure why, but it’s been hard to think about new recipe ideas, I guess I am definitely in need of a trip where I can bulk up on some exotic recipe ideas and get inspired! 😉 Do you… 

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Buckwheat Banana-Walnut Muffins (Make-Over)

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Hello everyone, how nice it’s already Friday again! 😉 Today, I am going to post about a recipe that seems to have been the most searched on my blog! Every time I check my stats, it pops up as a favorite post. As this is also a recipe I made in the very beginning when… 

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Carrot-Orange Soup with Basil Oil

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Citrus fruits are great for immunity and carrots are great to support a nice, natural tan. My Mr. Superfoodista loves the combination of them – but normally in juice form. Sometimes I make him a smoothie with his favorite ingredients on the weekends which makes him really happy. A few weeks back however, I came… 

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Collard Green Wraps with Golden Beet Humus

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Do you know Collard Greens? They are one of these healthy leafy greens – like the way more famous Kale – that are all really good for you and great to be incorporated in your diet. Collard Greens are rich in soluble fiber, vitamin C (the fresh leaves), vitamin A, calcium, iron and many more… 

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Sweet Potato Tater Tots with a Tahini Dressing topped Salad

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If you have read several of my posts already, you might have realized that I am totally crazy about Sweet Potatoes!! I love them in all formats, baked, mashed, in a cake, etc. Normally, I eat up all my sweet potatoes, but one weekend,  I had some left over and since I really try to… 

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Sweet Potato Cake with Cacao Frosting and Happy Valentines Day!

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So, today is Valentine’s Day! Here in the US, there is a big, big hype around it – definitely more to what I was used in Europe. I believe, it’s maybe slightly over-commercialized here and in fact – shouldn’t we let our loved ones know every day how much they mean to us? Anyways, I… 

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