Thai Green Papaya Salad (Som Tum) with Quinoa-Brown Rice

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Hi dear readers! I know, I know…it’s been a while again, but lately, there have been lots of things going on and cooking, photography and blogging had to take the backseat. But today, I want to share with you a recipe I have been wanting to make for the longest time – a Thai Papaya… 

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Capuns – Stuffed Swiss Chard Rolls

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This is a very typical recipe from the mountain region of Switzerland. Some might remember my post from a few weeks back where I told you that I went to Switzerland for a wonderful vacation in June.  The weather was great and it was just so nice to see family and friends. I didn’t take too… 

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Crispy Quinoa and Chocolate Chips Cookies

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Hey there, Friday again, time for a new post and to think what to bring to Fiesta Friday! 😉 By the way, I really loved all your tips that you gave me last week when I admitted to you that I was going through a small creative low lately. It’s not that I am not… 

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Quinoa and Vegetable Paella

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If you have travelled to Spain or eaten in a Spanish restaurant, I bet you have come across this all-time classic: The Paella! It’s usually made in a huge skillet pan, with rice and saffron and usually contains lots of kind of seafoods. I have eaten paella before on various occasions and I really love… 

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Collard Green Wraps with Golden Beet Humus

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Do you know Collard Greens? They are one of these healthy leafy greens – like the way more famous Kale – that are all really good for you and great to be incorporated in your diet. Collard Greens are rich in soluble fiber, vitamin C (the fresh leaves), vitamin A, calcium, iron and many more… 

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Quinoa with Superfood Pesto

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Italian food is one of my favorite foods! It’s just so delicious, flavorful and simply comforting too. I especially love the use of herbs in Italian cuisine, probably the most used one being basil – one of my favorite herbs actually. Basil is wonderful, lovely and fragrant. What they make with basil in Italy is… 

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Zucchini-Quinoa Fritters

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Hi there, wow, only one day left until Christmas! Excited? 😉 Well, if you have read a few of my posts by now, you might have realized that I like to use what I can find in my fridge and then come up with a recipe idea. The reason for this is quite simple: I… 

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Tofu Satay with Cilantro Quinoa

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I have made turkey or chicken satay skewers before (see for example this older recipe for turkey satay), but a couple of months back – actually for my birthday party – I made some tofu satay skewers for my vegetarian friend who also came to the party. They turned out so good, I decided to… 

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Quinoa flakes and banana pancakes

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Another really awesome side effect of being on a journey to become a Superfoodie is all the many cool ingredients I have been discovering over the past weeks and months. I especially love to wander around a Wholefoods store for example – it’s my Happy Place! Yeah, maybe I’m a weird girl as I don’t… 

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Quinoa-Amaranth Burger with Miso sauce

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I got inspired for this recipe by the lovely Abby who runs the blog “Welcome to Abby’s Kitchen” – it’s amazing, please go have a look at her beautiful collection of innovative and healthy recipes! She had posted a recipe for Amaranth, Red Lentils & Chia seeds patties and I came across it. At that moment,… 

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Quinoa Tabouleh

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Tabouleh is one of my all-time favorite foods! When we still lived in Zurich, we would go from time to time with a group of friends to one of our favorite restaurants, Le Cèdre (always in groups, because mezze is more fun to eat in groups as you can share more different kinds!) – and they would serve… 

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Kale Waldorf Salad

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I thought it would be time for another Kale recipe again, because it’s simply one of the most amazing super foods with so many great benefits for you! I posted an info graphic about Kale benefits in an earlier blog post, you can check it out here if you want to learn more about Kale’s… 

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Quinoa pancakes with Super-Berry sauce

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Hello there, it’s Sunday again! And it’s been ages since I made pancakes for the last time on a Sunday, probably mostly because we were anxious to hit the beach in the morning or went out for brunch in a restaurant with the many guests we had been hosting over the past weeks. But today,… 

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Pumpkin picking in Florida, Quinoa-Pumpkin “Risotto” and 70 more pumpkin recipes!

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Happy Friday everyone! Are you also looking so much forward to the weekend? Today’s post is in relation to the season – Fall, which is so often associated with pumpkin season as well! How good, as pumpkin happens to be a really healthy Superfood (see below why!) – and at the same time, they taste… 

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Layered Quinoa Cup

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Now this is a recipe that looks quite cool, but is in the same time so easy to make! And it’s super good for you too, low fat, full of fiber, great fats and protein. In fact, the entire cup is only made up with Superfood ingredients! This dish contains following 5 Superfoods: Quinoa Avocado… 

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